Sunday, November 26, 2006

Applesauce

Friday and Saturday were the last two days I enjoyed the help of E. Now she's off to Oregon for five months. Before she left, she helped bring the sweet smell of simmering Granny Smith apples into our warm kitchen.

Granny Smith apples are the apples of choice for our low sugar diet and the low Fall prices enticed me to buy a case to store up for the winter.



We canned 13 quarts.






Mmmm... chunky sauce with cinnamon and nutmeg.


5 comments:

Anonymous said...

Mmmmmmm.....Delicious! :)

Erin said...

So good!

Anonymous said...

That looks good...*mouth waters*

Anonymous said...

Wow! That is great!

Anonymous said...

I love the smell of cinnamon and I'm sure it combines splendidly with the apples and nutmeg. If only I could try some...